The cost of an outdoor kitchen
Every Capo Cuòco outdoor kitchen is made to order, so there is no price list: the investment is set by the composition you draw with us. In the Toronto market, fully installed custom outdoor kitchens generally run from the low tens of thousands of dollars to well beyond six figures for estate-scale projects. Where a Capo Cuòco lands in that spectrum comes down to six decisions — and the quotation that prices them is complimentary.
Size & configuration
A single 210 cm island and a full U-shaped composition with bar seating are different projects. UNICA runs 210–300 cm in standard widths, plus fully custom linear, L- and U-shaped layouts.
The appliance package
Built-in gas grills, smokers, pizza ovens, refrigeration, beer taps and ice-makers each carry their own cost — and their own enclosure, ventilation and service requirements, engineered into the cabinetry.
Countertop material
316 stainless steel, porcelain and ultra-compact slabs from Italy and Spain, granite, or hand-cast concrete — each with a different price per running metre.
Finishes & details
Cabinet finish, handle detailing, lighting and accessory drawers refine the composition — and the number.
Site & services
Gas, electrical and water runs shape the installed cost. In Ontario, gas connections are made by TSSA-registered contractors and electrical work falls under the ESA — coordinated as part of turn-key installation.
Delivery & installation
Rooftop terraces, courtyards and lakefront sites each ask something different of the crew. Installation is white-glove and included in your quotation — never a surprise line item.
Priced as one complete project
A Capo Cuòco quotation covers the whole arc: design consultation and site measure, the composition drawn to your space, made-to-order manufacture in marine-grade powder-coated aluminum and 316 stainless steel, appliance integration, delivery and turn-key installation by one Canadian team. Because the kitchen is engineered for Canadian winters, there is no seasonal teardown to budget for — it is built once, to stay outside.
01 — Consultation
Complimentary, at the Toronto studio or on site anywhere in the GTA. We measure, discuss appliances and how you host.
02 — Composition & quote
Your kitchen is specified module by module — UNICA, STRATO or CSL — with a detailed, fixed quotation for the complete project.
03 — Manufacture & install
Made to order, delivered and installed turn-key. One team from first drawing to first dinner.
Cost, answered plainly
Why quote-only pricing?
Because no two compositions are alike. A price list would either overcharge simple projects or undercharge complex ones. The quotation is free, detailed and fixed — you know the complete number before anything is built.
Is an outdoor kitchen worth it in Canada?
A four-season kitchen is used the way an indoor renovation is — year-round, not eight weeks a summer. Marine-grade construction means the investment doesn't degrade with the seasons the way site-built or entry-level cabinetry can.
What makes the price higher or lower than competitors?
Multi-brand dealers assemble kitchens from catalogue cabinets; masonry contractors build on site. Capo Cuòco manufactures the entire kitchen to order as a single architectural composition — see how the approaches compare.
How do I get a number for my space?
Book a consultation — bring photos, a plan or just dimensions. You'll leave with a composition direction; the detailed quotation follows the site measure. More questions? See the full FAQ.
Plan your kitchen
Consultations are complimentary — at the Toronto studio or on site, anywhere in the GTA.
Book a Consultation